Wednesday, November 16, 2011

Taking out the meat from a kingcrab leg...

Here is a video how to take out the meat from a king crab leg without cutting it open.
The voices is in swedish but you can still watch this...

I hope you will like this.
The meat can then be panfried or seared on high heat without the skin breakes... It's pretty awsome...!!

video

4 comments:

  1. Störtskönt Magnus!

    Tack för videon;)

    NJUT!

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  2. Tack själv! Ja äntligen fick jag till den :-)

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  3. Vad kul! Kungskrabban är ju otroligt god!

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  4. Hej anonym. Ja kungskrabba är magiskt!

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